Turyaa- Newsletter- October 2020, Issue-19 - Lucia Aishwarya and Darshana Chaudhary

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The NEWSLETTER October 2020, Issue 19 OCTOBER 2020, ISSUE 19 PAGE 1 TURYAA CHENNAI 24 HRS CHECK-IN/ WEEKEND PACKAGES WITH HOWZZAT OFFER @ CHECK-OUT EXCITING DEALS TWIST & SAMASA A new month in the new normal. Though the battle is still on, it looks like our heroes are bringing home the victory. With the ease on the lockdown and reopening of many industries and livelihoods, we are happy to welcome you back into our home with a smile on our face and all the safety is place. We are ready to make everlasting memories with you in the most safe and hygienic manner. Keeping ‘you’ in mind, we have crafted special packages and deals for your convenience. Enjoy our exclusive 24 hours check-in and checkout services available for rooms Renew, Refresh and Rejuvenate with our getaway packages Slip in to TWIST, our lounge bar or SAMASA, our rooftop restaurant to experience this cricket season at a whole new different level Avail our ‘Strategic Time-Out Package’ for rooms during this cricket season to enjoy those yorkers in style Get constant updates on the hotel's activities on our social media channels. Log on to: https://www.facebook.com/TuryaaChennai/ https://www.instagram.com/turyaachennai/ https://www.facebook.com/ASHotelsSrilanka/ https://www.instagram.com/aitkenhotels/ A MESSAGE FROM THE GENERAL MANAGER September was a month that gave us a ray of hope to begin with the new normal with the ease in the lockdown. During the same time, we were able to successfully utilize the opportunity to serve our beloved guests once again with amazing deals and packages. Moving on to the blessed month of October, we believe things are starting to improve as we collectively maintain utmost safety and hygiene protocols. We are also glad to let our guest know that we have obtained another certificate ‘SAATHI’ (self-certification) for additional assurance for your safety. Happy reading! Stay Safe! Sunil Tandon (General Manager) OCTOBER 2020, ISSUE 19 PAGE 2 RECIPE TO TRY AT HOME HOT CHOCOLATE As the rainy days approach us, we look for a warm companion to spend those beautiful sights of the down pour. A cup of hot chocolate at these times is simply the best!. Ingredients 4 cups milk 1/4 cup unsweetened cocoa powder 1/4 cup granulated sugar1 1/2 cup bittersweet or semisweet chocolate chips 1/4 teaspoon pure vanilla extract Method Place milk, cocoa powder and sugar in a small saucepan. Heat over medium/medium-low heat, whisking frequently, until warm (but not boiling). Add chocolate chips and whisk constantly until the chocolate chips melt and distribute evenly into the milk. Whisk in vanilla extract, serve CERTIFIED HOTEL FOR SAFETY AND HYGIENE Your premier city hotel, Turyaa Chennai has been certified for safety, hygiene and other practices in relation to the mitigation of COVID-19 by Bureau Veritas, PARIKSHAN and SAATHI, reiterating the extensive and heightened protocols we follow, to ensure your stays or dining with us is as secure as possible. The hotel was the first hotel/resort in India to receive the Bureau Veritas certification. The certification criteria were based on policies, procedures and resources implemented by the hotel to manage the hygiene and social distancing risks in the current context. The assessment and disclosures were completed in accordance with applicable standards to testing, certification and inspection of businesses. At the PARIKSHAN certification, Turyaa Chennai scored a complete 100% score and A++ grade for complying with the necessary health and safety procedures and measures. Turyaa Chennai has been evaluated by FSSAI in terms of Hygiene Rating for ensuring the customer make informed choices while eating out and encouraging us to showcase and improve our hygiene standards as well. All the food handlers at Turyaa Chennai have been certified by FSSAI. This is also one of the eligibilities to get through the “Hygiene Rating”. We have also obtained SAATHI Self-certification for additional measures. (SAATHI :System for Assessment, Awareness and Training for Hospitality Industry) Turyaa Chennai was also physically reviewed by Deloitte Touche Tohmatsu India LLP (Deloitte) as part of a review based on select safety and hygiene adopted in the hotel industry. OCTOBER 2020, ISSUE 19 PAGE 3 KNOW MORE WORLD FOOD DAY!! Food is the essence of life and the bedrock of our cultures and communities. Preserving access to safe and nutritious food is and will continue to be an essential part of the response to the COVID-19 pandemic, particularly for poor and vulnerable communities, who are hard hit by the pandemic and resulting economic shocks. These uncertain times have made many of us rekindle our appreciation for a thing that some take for granted and many go without: food. This 16 October on World Food Day, let us take an effort to donate dry rations or food items to those in need. AWARNESS GOES A LONG WAY!! Breast Cancer Awareness Month (BCAM), also referred to in America as National Breast Cancer Awareness Month (NBCAM), is an annual international health campaign organized by major breast cancer charities every October to increase awareness of the disease and to raise funds for research into its cause, prevention, diagnosis, treatment and cure. The campaign also offers information and support to those affected by breast cancer. This campaign intends educate people about the importance of early screening, test and more. THE FATHER OF THE NATION Mahatma Gandhi, also known as Mohandas Karamchand Gandhi, was born on October 2, 1869. Mahatma Gandhi is known for his non-violent civil disobedience in India and South Africa. These included the start of the non- cooperation movement in 1922 and the Salt Satyagraha or Salt (Dandi) March starting on March 12, 1930. Through Gandhi's efforts, India finally gained its freedom on August 15, 1947. The nation mourned for him after his assassinated on January 30, 1948. The United Nations' (UN) International Day of Non-Violence is also held on October 2 each year to coincide with Mahatma Gandhi's birthday. 144/7, Rajiv Gandhi Salai (OMR), Chennai - 600 041 @+91 4466970000 www.turyaahotels.com/chennai www.aitkenspencehotels.com