19XO Wine & Cocktail Menu - October 2021 - Damien Estreich

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HOUSE COCKTAILS Passiona Spritz - refreshing, fruity 20 passionfruit . mandarin . london dry gin . amaro . soda . mint Lychee Slipper - bright, citrusy 20 vodka . lychee . lemongrass . lime . mango sherbet Dead Arm - tart, complex 20 house rum blend . pineapple + tarragon shrub . honey camomile soda Coco Jambo - fruity, sweet 22 coconut vodka . mango . lime . coconut yogurt . banana + lavender honey Peachin' - fruity, fresh 20 gin . peach . lemon . ginger . thyme . white chocolate Horizon Fizz - fresh, citrusy 20 elderflower . vermouth bianco . lime . spearmint . sparkling wine Watermelon Cooler - fruity, citrusy 20 watermelon . strawberry vodka . marshmallow . lemon . soda Beginner's Luck - dry, savoury 20 gin . dry vermouth . green tea . peach verjuice After Dinner Mint - bitter, complex 22 blackforest berries . mint . white rum . retro's espresso coffee Breakfast Negroni - bitter, rich 22 campari . pink grapefruit . dried papaya . australian gin . sweet vermouth . oats Old Major - rich, spiced 22 australian whisky . sultanas . chinese fivespice . honeycomb Baker's Dozen - rich, complex - served hot 24 cognac vsop . banana bread . caribbean rum . cinnamon . salted maple . ginger . cultured butter Classic cocktails available on request; Or let us make something unique for you. from $20 FOOD MENU Mixed Olives 6 Pickled Hot Peppers 6 Bread & Butter 6 / whole grain, cultured butter Tapenade 14 / anchovy & black olive, thyme, crostini Burrata 20 / basil, extra virgin olive oil, walnut, pangrattata Conservas 16 / cuca sardines, crostini, guindilla White Anchovies 18 / crostini, caramelised balsamic, thyme Pate 20 / free range chicken liver pate, peach + muscatel jam, crostini Nduja 17 / honeycomb, crostini, cornichon Mixed Salumi Plate 37 / prosciutto san daniele, lonza, smoked mortadella, saucisson sec, pickles, bread + cultured butter Cheese / quince, lavosh, pickles 15/24/32/38 / Adelaide Triple Brie / Spanish Sheep's Manchego 12mth / Pyengana Cloth Cheddar / Riverine Buffalo Blue / extra lavosh + 3 WINE LIST All wines are listed from lightest to heaviest body as you read down the page. Our friendly staff are happy to help with a recommendation. SPARKLING • PÉTILLANT All Saints Estate . Prosecco . Glera . Rutherglen, VIC 55 Bodegas Patrocinio . Cava . Xarel-lo, Macabeu, Parellada . Rioja, ESP 12/55 Lark Hill 'Roxanne' . Pet-Nat . Grenache . Canberra District, NSW 75 Gilbert . Pet-Nat . Sangiovese . Mudgee, NSW 59 Champagne Taittinger . Pinot Noir, Chardonnay . Reims, FRA 130 WHITE • BLANC Gilbert Blanc . Pinot Gris, Riesling, Gewürz . Orange, NSW 13/60 Two Tonne Ziggurat . Riesling . East Coast, TAS 62 Giesen 'Reiler Goldlay' . Riesling . Mosel, GER 75 Domaines Schlumberger . Riesling . Alsace, FRA 95 Nick Spencer . Grüner Veltliner . Tumbarumba, NSW 57 Giovanni Rosso . Arneis . Piedmont, ITA 85 Catalina Sounds . Pinot Gris . Marlborough, NZ 70 Shaw + Smith . Sauvignon Blanc . Adelaide Hills, SA 74 Murdoch Hill . Sauvignon Blanc . Adelaide Hills, SA 14/65 Chalmers . Fiano . Heathcote, VIC 72 Jean Dauvissat Chablis . Chardonnay . Burgundy, FRA 89 Loimer Glückliches . SC . Traminer, Muskateller, Zierfandler, etc . Kamptal, AT 14/68 Nick O'Leary . Chardonnay . Tumbarumba, NSW 16/75 La Crema . Chardonnay . Monterey, CA 80 ROSÉ • RED • ROUGE Rameau D'Or . Rosé . Grenache, Cinsault, etc. . Provence, FRA 70 Nick Spencer . Rosé . Grenache, Sangiovese, Merlot . Hilltops, NSW 15/72 Craggy Range . Pinot Noir . Martinborough, NZ 16/72 Cambria's 'Julia' . Pinot Noir . Santa Maria Valley, California 97 Fringe Société . Gamay . Sénouillac, FRA 14/65 Fabien Jouves Côte de Fruit . Malbec . Cahors, FRA 70 Tonic . Grenache . Clare Valley, SA 72 Lark Hill 'Dark Horse' . Sangiovese . Canberra District, NSW 15/72 Le Ragnaie Rosso di Montalcino . Sangiovese . Tuscany, ITA 110 Penny's Hill 'Malpas Road' . Merlot . McLaren Vale, SA 60 Mojo 'Full Colour' . Shiraz . Barossa Valley, SA 55 Silkman Wines . Shiraz . Hunter Valley, VIC 82 Two Hands 'Lily's Garden' . Shiraz . McLaren Vale, SA 112 Murdoch Hill Red Blend . Cabernet Sauvignon, Merlot, Syrah . Adelaide Hills, SA 62 Tonic . Mataro . Clare Valley, SA 80 Bruno Rocca 'Rabajà' Barbaresco . Nebbiolo . Piedmont, ITA 140 Cullen 'Diana Madeleine' . Cabernet Sauvignon Merlot, etc. Margaret River, WA 170 BEERS ON TAP (325ml) Asahi Super Dry Lager, JAP - 5.0% 12 Four Pines Pacific Ale, NSW - 3.5% 10 CANS (375ml) Yulli's Brewery 'Seabass' Mediterranean Lager, NSW – 4.2% 12 Great Northern Original Lager, QLD – 4.2% 9 Your Mates Brewery 'Larry' Pale Ale, QLD - 4.5% 13 Yulli's Brewery 'Norman' Australian Pale Ale, NSW - 4.9% 11 Balter Brewing XPA, QLD - 5.0% 12 Bentspoke Brewery 'Crankshaft' IPA, ACT - 5.8% 13 Yulli's Brewery 'Margot' Dry Apple Cider, NSW - 5.0% 13 MOCKTAILS Tropicale 14 coconut + mango lassi, lime, banana, lavender honey Savoury 14 pineapple + tarragon shrub, camomile soda, maple Floral 14 lychee, lemongrass, lime, almond, whites, soda Nojito 14 mint, lime, crushed ice, soda OTHER Soft Drink – Lemonade, Coke, Diet Coke, Ginger Beer 4.5 Peroni Libera (bottle), ITA - 0.0% 8.5 AGAVE SPIRITS Bozal Iberico MEX. Mezcal - rich smoked meats, KFC spice 32 Bozal Tepeztate MEX. Mezcal - dried lime, subtle earthiness, capsicum 24 Calle 23 Blanco MEX. Tequila - dry, white pepper, minty 10 Calle 23 Criollo Blanco MEX. Tequila - white chocolate, delicate pepperiness 21 Chulavista Reposado MEX. Tequila - buttery, creme caramel, a little funk 12 Del Maguey Vida MEX. Mezcal - smoked lemons and vanillin 16 Derrumbes San Luis P. MEX. Mezcal - fresh jalapeño's, green vegetables, funk 18 Fortaleza Still Strength MEX. Tequila - cultured butter, green olive, pepper 21 Hacienda Chihuahua Plata MEX. Sotol - light and clean, subtle earthiness 15 Hacienda Chihuahua Repo MEX. Sotol - werthers originals, delicious, earthy 16 Ilegal Reposado MEX. Mezcal - woody, medium smoke, great in cocktails 14 Ocho Reposado MEX. Tequila - cooked agave, caramel, lemon curd 16 Ocho Single Barrel Añejo MEX. Tequila - salty agave, orange peel, almond butter 35 Pasote Blanco MEX. Tequila - mineral and citrus, with a soft mouthfeel 18 QuiQuiRiQui Espadin MEX. Mezcal - bold smoke with an underlying fruitiness 18 COGNAC & BRANDY H by Hine VSOP FRA. - straightforward quality cognac, great in cocktails 13 Pierre Ferrand Ambre FRA. - waxy and dry, complex, dry fruit and subtle spice 18 Remy Martin XO FRA. - dates and raisins, honey, quince danish 39 St Agnes XO SA. - citrus and stonefruit, hint of marmalade 18 Lairds Applejack 86 Proof USA. - intense apple and perry aroma, alcohol spice 14 Bar Sol Pisco Quebranta PER. - biscuity, green grapes, grass and pepper 12 GIN & FRIENDS 23rd Street Violet Gin SA. lemon myrtle, finger lime, pepperberry – pink! 14 Applewood Classic SA. desert lime, peppermint gum leaf, wattleseed 16 Applewood Coral SA. strawberry gum leaf, pink pepper, salt, riberry 18 Applewood Navy SA. juniper, desert lime, yuzu – 58% ABV 23 Archie Rose Distillers NSW. pear, honey, juniper, elderflower and rose 18 Bols Genever NLD. malt wine base, viscous biscuity palate 11 Botanist, The SCO. creeping thistle, gorse, spearmint, wood sage 17 Brogans Way Strawberry VIC. pepperberry, strawberry seconds, basil 17 Broker's GB. a very classic, London Dry style, citrus & juniper 9 Childers Lantana QLD. sugarcane spirit base, lantana weed, juniper 14 Drumshanbo IRL. chinese gunpowder tea, meadowsweet, caraway 16 Four Pillars Original VIC. whole orange, cardamom, cassia, lavender 13 Four Pillars Olive Leaf VIC. rosemary, bay leaf, olive leaf & oil, macadamia 14 Four PIllars Bloody Shiraz VIC. shiraz grapes, pepperberry leaf, coriander, orange 14 Four Pillars Navy Strength VIC. finger limes, ginger, orange, turmeric, lemon myrtle 17 Kalki Moon Premium QLD. lemon & cinnamon myrtle, ginger, juniper 15 Malfy con Limone ITA. amalfi lemons, juniper, refreshing 12 Monkey 47 Sloe GER. black forest wild sloe berries, juniper, spice 14 Noosa Heads Classic QLD. green tea, lemongrass, honeydew, lemon, cassia 14 Poli Marconi 46 ITA. cembra & mountain pines, mint, muscat grape 17 Roku JAP. cherry blossom, green tea, sansho pepper, yuzu 12 Tanqueray 10 GB. juniper, coriander, angelica, citrus 15 West Winds Sabre WA. juniper, coriander, savoury, wattleseed 11 Whitley Neill Rhubarb GB. rhubarb, ginger, liquorice, orris & angelica root 12 RUM Appleton Reserve Blend JAM. ripe banana, mango, welded metal, pot still funk 11 Bundaberg Small Batch AUS. vanilla bean, toasted oak, orange oils 11 Chairman's Reserve LCA. bitter orange, cinnamon nutmeg, sweet 11 Compagnie de Indes Spiced Mix. cinnamon, nutmeg, black pepper, ginger, liquorice 15 Diplomatico Reserva Excl. VEN. raisin, earthy, chewy toffee, gingerbread 19 El Dorado 12yr GUY. cocoa, caramel, spiced prunes, long finish 15 English Harbour 5yr ATG. coffee, pecan, subtle smoke, latte 14 Flor de Caña 4yr white NIC. tropical and dry, subtle grassy note, plantain 9 Flor de Caña 5yr gold NIC. light and buttery, toffee, subtle nuttiness 9 Flor de Caña 12yr NIC. treacle and dark chocolate, rich and smooth 14 Goslings Black Seal BMU. fruitcake, spiced and stewed fruits 11 Plantation Barbados 5yr FRA. young coconut, muesli, dry apricot, vanilla 14 Plantation Barbados XO FRA. toasted coconut, milk chocolate, oaky, creamy 19 Plantation Pineapple FRA. dry fruits, fresh pineapple, orange peel, oak spice 13 Ron Zacapa XO GTM. dark cacao, coffee, raisin, sticky date 32 Sailor Jerry's USA. light tropical fruits, vanilla, lime, oak 10 VODKA Archie Rose SYD. Australian wheat base, subtly fruity 13 Beluga RUS. wheat base, perfectly clean taste 15 Hartshorn Sheepwhey TAS. sheepwhey base, creamy palate with a lick of citrus 22 Ketel One Grapefruit Rose NLD. wheat base, bittersweet grapefruit, floral rose 10 Stolichnaya RUS. grain base, clean taste, mixes well 9 WHISKEY - AMERICAN STYLES Buffalo Trace USA. 40.0% honeyed peanuts, oak tannin, maple 11 Bulleit Rye USA. 45.0% sour cherry, rye spice, vanilla on the finish 11 Canadian Club 12yr CAN. 40.0% cinnamon, clove, golden syrup, toffee 10 Eagle Rare 10yr USA. 45.0% toasted oak, oak tannin, walnut, bread, maple 14 Gospel Solera Rye VIC. 42.5% buttered rye crackers, mint, toffee apple, dry 12 Gospel Straight Rye VIC. 45.0% rye bread, apricot kernel, leather, caramel 14 Jack Daniels USA. 40.0% caramel & banana milkshake, mixed nuts, ants 9 Maker's Mark USA. 47.2% nut oils, butterscotch, vanilla, spiced orange 9 Michter's 10yr USA. 46.0% toffee, charred maple, dried fruits, nougat 34 Old Grand Dad 80 USA. 51.4% raw corn, vanilla, thin caramel, subtle wood 10 Woodford Rsv Double Oak USA. 43.0% maple syrup, marzipan, dark fruits, sweet wood 14 WHISKY - SCOTCH Ardbeg 10yr 46.0% toffee, chocolate, citrus and pear 17 Ardbeg Uigeadail 54.2% peat smoke, dark chocolate, leather, toffee 27 Balvenie 14yr Caribbean 43.0% creamy tropical fruit, vanilla, honey 19 Benromach Peat Smoke 46.0% BBQ smoked meat, herbs, lemon 16 Bruichladdich 27yr ind. 47.5% woodsmoke, peach, honey, sandalwood 50 Bruichladdich Port Charlotte 50.0% earthy smoke, grilled lemons, faint caramel 19 Caol Ila 12yr 43.0% lanolin, lemon, peat smoke, grassy and herbal 16 Cragganmore 12yr 40.0% almond, honey, pineapple, stonefruit, gentle funk 14 Edradour 16yr Barolo Cask 56.1% redcurrant, orange, toffee, faint bitter cacao 17 Glen Scotia Double Cask 46.0% vanilla fudge, golden peaches, creamy palate 16 Glendronach 12yr 43.0% raisin, burnt sugar, red fruits, biscuity cereal 21 Glenfiddich 18yr 40.0% grapefruit, toffee apples, apricot, woodspice 21 Glenglassaugh Peated 46.0% new leather, smoked cheese, honeycomb, peanut 17 Glenlivet 15yr 43.0% resinous wood, madeira wine, calvados apples 42 Johnnie Walker Black Lbl 40.0% rich fruits, wood smoke, some citrus 9 Lagavulin 16yr 43.0% thick and meaty, big mouthfeel, smoke & fruit 19 Laphroaig Qtr Cask 48.0% barley sweetness, iodine, preserved lemons 18 Monkey Shoulder 40.0% baked apples, orange, smooth vanilla 10 Springbank 15yr 46.0% dried leather, dock ropes, tropical fruit, caramel 26 Talisker 10yr 45.8% sea salt, seaweed, pepper, orchard fruits 16 WHISK(E)Y - WORLD Morris Single Malt AUS. 40.0% muesli, dried fruit, chocolate oats biscuits 13 Starward Nova AUS. 41.0% red fruits, strawberries, cinnamon, port wine 15 Ichiro's Malt & Grain JAP. 46.0% buttered raisin toast, cereal, melting moments 19 Nikka Coffey Grain JAP. 45.0% vanilla wafer, caramel, dried sweet fruits 24 Yamazaki 12yr JAP. 43.0% white flowers, nuts, tropical fruit, white grapes 35 Jameson IRL. 40.0% marmalade, spicy wood, honeyed nuts 9 Redbreast Lustau IRL. 46.0% fig, orange zest, light toffee and golden sultanas 26