H O U S E C O C K T A I L S Passiona Spritz - refreshing, fruity passionfruit . mandarin . london dry gin . amaro . soda . mint Lychee Slipper - bright, citrusy vodka . lychee . lemongrass . lime . mango sherbet Dead Arm - tart, complex house rum blend . pineapple + tarragon shrub . honey camomile soda Coco Jambo - fruity, sweet coconut vodka . mango . lime . coconut yogurt . banana + lavender honey Peachin' - fruity, fresh gin . peach . lemon . ginger . thyme . white chocolate Horizon Fizz - fresh, citrusy elderflower . vermouth bianco . lime . spearmint . sparkling wine Watermelon Cooler - fruity, citrusy watermelon . strawberry vodka . marshmallow . lemon . soda Beginner's Luck - dry, savoury gin . dry vermouth . green tea . peach verjuice After Dinner Mint - bitter, complex blackforest berries . mint . white rum . retro's espresso coffee Breakfast Negroni - bitter, rich campari . pink grapefruit . dried papaya . australian gin . sweet vermouth . oats Old Major - rich, spiced australian whisky . sultanas . chinese fivespice . honeycomb Baker's Dozen - rich, complex - served hot cognac vsop . banana bread . caribbean rum . cinnamon . salted maple . ginger . cultured butter 20 20 20 22 20 20 20 20 22 22 22 24 Classic cocktails available on request; Or let us make something unique for you. from $20 F O O D M E N U Mixed Olives Pickled Hot Peppers Bread & Butter / whole grain, cultured butter Tapenade / anchovy & black olive, thyme, crostini Burrata / basil, extra virgin olive oil, walnut, pangrattata Conservas / cuca sardines, crostini, guindilla White Anchovies / crostini, caramelised balsamic, thyme Pate / free range chicken liver pate, peach + muscatel jam, crostini Nduja / honeycomb, crostini, cornichon Mixed Salumi Plate / prosciutto san daniele, lonza, smoked mortadella, saucisson sec, pickles, bread + cultured butter Cheese / quince, lavosh, pickles / Adelaide Triple Brie / Spanish Sheep's Manchego 12mth / Pyengana Cloth Cheddar / Riverine Buffalo Blue / extra lavosh + 3 6 6 6 14 20 16 18 20 17 37 15/24/32/38 W I N E L I S T S P A R K L I N G • P É T I L L A N T W H I T E • B L A N C R O S É • R E D • R O U G E All Saints Estate . Prosecco . Glera . Rutherglen, VIC Bodegas Patrocinio . Cava . Xarel-lo, Macabeu, Parellada . Rioja, ESP Lark Hill 'Roxanne' . Pet-Nat . Grenache . Canberra District, NSW Gilbert . Pet-Nat . Sangiovese . Mudgee, NSW Champagne Taittinger . Pinot Noir, Chardonnay . Reims, FRA All wines are listed from lightest to heaviest body as you read down the page. Our friendly staff are happy to help with a recommendation. 55 12/55 75 59 130 Gilbert Blanc . Pinot Gris, Riesling, Gewürz . Orange, NSW Two Tonne Ziggurat . Riesling . East Coast, TAS Giesen 'Reiler Goldlay' . Riesling . Mosel, GER Domaines Schlumberger . Riesling . Alsace, FRA Nick Spencer . Grüner Veltliner . Tumbarumba, NSW Giovanni Rosso . Arneis . Piedmont, ITA Catalina Sounds . Pinot Gris . Marlborough, NZ Shaw + Smith . Sauvignon Blanc . Adelaide Hills, SA Murdoch Hill . Sauvignon Blanc . Adelaide Hills, SA Chalmers . Fiano . Heathcote, VIC Jean Dauvissat Chablis . Chardonnay . Burgundy, FRA Loimer Glückliches . SC . Traminer, Muskateller, Zierfandler, etc . Kamptal, AT Nick O'Leary . Chardonnay . Tumbarumba, NSW La Crema . Chardonnay . Monterey, CA 13/60 62 75 95 57 85 70 74 14/65 72 89 14/68 16/75 80 70 15/72 16/72 97 14/65 70 72 15/72 110 60 55 82 112 62 80 140 170 Rameau D'Or . Rosé . Grenache, Cinsault, etc. . Provence, FRA Nick Spencer . Rosé . Grenache, Sangiovese, Merlot . Hilltops, NSW Craggy Range . Pinot Noir . Martinborough, NZ Cambria's 'Julia' . Pinot Noir . Santa Maria Valley, California Fringe Société . Gamay . Sénouillac, FRA Fabien Jouves Côte de Fruit . Malbec . Cahors, FRA Tonic . Grenache . Clare Valley, SA Lark Hill 'Dark Horse' . Sangiovese . Canberra District, NSW Le Ragnaie Rosso di Montalcino . Sangiovese . Tuscany, ITA Penny's Hill 'Malpas Road' . Merlot . McLaren Vale, SA Mojo 'Full Colour' . Shiraz . Barossa Valley, SA Silkman Wines . Shiraz . Hunter Valley, VIC Two Hands 'Lily's Garden' . Shiraz . McLaren Vale, SA Murdoch Hill Red Blend . Cabernet Sauvignon, Merlot, Syrah . Adelaide Hills, SA Tonic . Mataro . Clare Valley, SA Bruno Rocca 'Rabajà' Barbaresco . Nebbiolo . Piedmont, ITA Cullen 'Diana Madeleine' . Cabernet Sauvignon Merlot, etc. Margaret River, WA B E E R S ON TAP (325ml) Asahi Super Dry Lager, JAP - 5.0% Four Pines Pacific Ale, NSW - 3.5% CANS (375ml) Yulli's Brewery 'Seabass' Mediterranean Lager, NSW – 4.2% Great Northern Original Lager, QLD – 4.2% Your Mates Brewery 'Larry' Pale Ale, QLD - 4.5% Yulli's Brewery 'Norman' Australian Pale Ale, NSW - 4.9% Balter Brewing XPA, QLD - 5.0% Bentspoke Brewery 'Crankshaft' IPA, ACT - 5.8% Yulli's Brewery 'Margot' Dry Apple Cider, NSW - 5.0% 12 10 12 9 13 11 12 13 13 M O C K T A I L S Tropicale coconut + mango lassi, lime, banana, lavender honey Savoury pineapple + tarragon shrub, camomile soda, maple Floral lychee, lemongrass, lime, almond, whites, soda Nojito mint, lime, crushed ice, soda OTHER Soft Drink – Lemonade, Coke, Diet Coke, Ginger Beer Peroni Libera (bottle), ITA - 0.0% 4.5 8.5 14 14 14 14 A G A V E S P I R I T S C O G N A C & B R A N D Y Bozal Iberico Bozal Tepeztate Calle 23 Blanco Calle 23 Criollo Blanco Chulavista Reposado Del Maguey Vida Derrumbes San Luis P. Fortaleza Still Strength Hacienda Chihuahua Plata Hacienda Chihuahua Repo Ilegal Reposado Ocho Reposado Ocho Single Barrel Añejo Pasote Blanco QuiQuiRiQui Espadin 32 24 10 21 12 16 18 21 15 16 14 16 35 18 18 MEX. Mezcal - rich smoked meats, KFC spice MEX. Mezcal - dried lime, subtle earthiness, capsicum MEX. Tequila - dry, white pepper, minty MEX. Tequila - white chocolate, delicate pepperiness MEX. Tequila - buttery, creme caramel, a little funk MEX. Mezcal - smoked lemons and vanillin MEX. Mezcal - fresh jalapeño's, green vegetables, funk MEX. Tequila - cultured butter, green olive, pepper MEX. Sotol - light and clean, subtle earthiness MEX. Sotol - werthers originals, delicious, earthy MEX. Mezcal - woody, medium smoke, great in cocktails MEX. Tequila - cooked agave, caramel, lemon curd MEX. Tequila - salty agave, orange peel, almond butter MEX. Tequila - mineral and citrus, with a soft mouthfeel MEX. Mezcal - bold smoke with an underlying fruitiness H by Hine VSOP Pierre Ferrand Ambre Remy Martin XO St Agnes XO Lairds Applejack 86 Proof Bar Sol Pisco Quebranta 13 18 39 18 14 12 FRA. - straightforward quality cognac, great in cocktails FRA. - waxy and dry, complex, dry fruit and subtle spice FRA. - dates and raisins, honey, quince danish SA. - citrus and stonefruit, hint of marmalade USA. - intense apple and perry aroma, alcohol spice PER. - biscuity, green grapes, grass and pepper G I N & F R I E N D S 23rd Street Violet Gin Applewood Classic Applewood Coral Applewood Navy Archie Rose Distillers Bols Genever Botanist, The Brogans Way Strawberry Broker's Childers Lantana Drumshanbo Four Pillars Original Four Pillars Olive Leaf Four PIllars Bloody Shiraz Four Pillars Navy Strength Kalki Moon Premium Malfy con Limone Monkey 47 Sloe Noosa Heads Classic Poli Marconi 46 Roku Tanqueray 10 West Winds Sabre Whitley Neill Rhubarb 14 16 18 23 18 11 17 17 9 14 16 13 14 14 17 15 12 14 14 17 12 15 11 12 SA. lemon myrtle, finger lime, pepperberry – pink! SA. desert lime, peppermint gum leaf, wattleseed SA. strawberry gum leaf, pink pepper, salt, riberry SA. juniper, desert lime, yuzu – 58% ABV NSW. pear, honey, juniper, elderflower and rose NLD. malt wine base, viscous biscuity palate SCO. creeping thistle, gorse, spearmint, wood sage VIC. pepperberry, strawberry seconds, basil GB. a very classic, London Dry style, citrus & juniper QLD. sugarcane spirit base, lantana weed, juniper IRL. chinese gunpowder tea, meadowsweet, caraway VIC. whole orange, cardamom, cassia, lavender VIC. rosemary, bay leaf, olive leaf & oil, macadamia VIC. shiraz grapes, pepperberry leaf, coriander, orange VIC. finger limes, ginger, orange, turmeric, lemon myrtle QLD. lemon & cinnamon myrtle, ginger, juniper ITA. amalfi lemons, juniper, refreshing GER. black forest wild sloe berries, juniper, spice QLD. green tea, lemongrass, honeydew, lemon, cassia ITA. cembra & mountain pines, mint, muscat grape JAP. cherry blossom, green tea, sansho pepper, yuzu GB. juniper, coriander, angelica, citrus WA. juniper, coriander, savoury, wattleseed GB. rhubarb, ginger, liquorice, orris & angelica root USA. 40.0% honeyed peanuts, oak tannin, maple USA. 45.0% sour cherry, rye spice, vanilla on the finish CAN. 40.0% cinnamon, clove, golden syrup, toffee USA. 45.0% toasted oak, oak tannin, walnut, bread, maple VIC. 42.5% buttered rye crackers, mint, toffee apple, dry VIC. 45.0% rye bread, apricot kernel, leather, caramel USA. 40.0% caramel & banana milkshake, mixed nuts, ants USA. 47.2% nut oils, butterscotch, vanilla, spiced orange USA. 46.0% toffee, charred maple, dried fruits, nougat USA. 51.4% raw corn, vanilla, thin caramel, subtle wood USA. 43.0% maple syrup, marzipan, dark fruits, sweet wood R U M V O D K A W H I S K E Y - A M E R I C A N S T Y L E S Appleton Reserve Blend Bundaberg Small Batch Chairman's Reserve Compagnie de Indes Spiced Diplomatico Reserva Excl. El Dorado 12yr English Harbour 5yr Flor de Caña 4yr white Flor de Caña 5yr gold Flor de Caña 12yr Goslings Black Seal Plantation Barbados 5yr Plantation Barbados XO Plantation Pineapple Ron Zacapa XO Sailor Jerry's 11 11 11 15 19 15 14 9 9 14 11 14 19 13 32 10 JAM. ripe banana, mango, welded metal, pot still funk AUS. vanilla bean, toasted oak, orange oils LCA. bitter orange, cinnamon nutmeg, sweet Mix. cinnamon, nutmeg, black pepper, ginger, liquorice VEN. raisin, earthy, chewy toffee, gingerbread GUY. cocoa, caramel, spiced prunes, long finish ATG. coffee, pecan, subtle smoke, latte NIC. tropical and dry, subtle grassy note, plantain NIC. light and buttery, toffee, subtle nuttiness NIC. treacle and dark chocolate, rich and smooth BMU. fruitcake, spiced and stewed fruits FRA. young coconut, muesli, dry apricot, vanilla FRA. toasted coconut, milk chocolate, oaky, creamy FRA. dry fruits, fresh pineapple, orange peel, oak spice GTM. dark cacao, coffee, raisin, sticky date USA. light tropical fruits, vanilla, lime, oak Archie Rose Beluga Hartshorn Sheepwhey Ketel One Grapefruit Rose Stolichnaya Buffalo Trace Bulleit Rye Canadian Club 12yr Eagle Rare 10yr Gospel Solera Rye Gospel Straight Rye Jack Daniels Maker's Mark Michter's 10yr Old Grand Dad 80 Woodford Rsv Double Oak 13 15 22 10 9 11 11 10 14 12 14 9 9 34 10 14 SYD. Australian wheat base, subtly fruity RUS. wheat base, perfectly clean taste TAS. sheepwhey base, creamy palate with a lick of citrus NLD. wheat base, bittersweet grapefruit, floral rose RUS. grain base, clean taste, mixes well W H I S K Y - S C O T C H W H I S K ( E ) Y - W O R L D 46.0% toffee, chocolate, citrus and pear 54.2% peat smoke, dark chocolate, leather, toffee 43.0% creamy tropical fruit, vanilla, honey 46.0% BBQ smoked meat, herbs, lemon 47.5% woodsmoke, peach, honey, sandalwood 50.0% earthy smoke, grilled lemons, faint caramel 43.0% lanolin, lemon, peat smoke, grassy and herbal 40.0% almond, honey, pineapple, stonefruit, gentle funk 56.1% redcurrant, orange, toffee, faint bitter cacao 46.0% vanilla fudge, golden peaches, creamy palate 43.0% raisin, burnt sugar, red fruits, biscuity cereal 40.0% grapefruit, toffee apples, apricot, woodspice 46.0% new leather, smoked cheese, honeycomb, peanut 43.0% resinous wood, madeira wine, calvados apples 40.0% rich fruits, wood smoke, some citrus 43.0% thick and meaty, big mouthfeel, smoke & fruit 48.0% barley sweetness, iodine, preserved lemons 40.0% baked apples, orange, smooth vanilla 46.0% dried leather, dock ropes, tropical fruit, caramel 45.8% sea salt, seaweed, pepper, orchard fruits Ardbeg 10yr Ardbeg Uigeadail Balvenie 14yr Caribbean Benromach Peat Smoke Bruichladdich 27yr ind. Bruichladdich Port Charlotte Caol Ila 12yr Cragganmore 12yr Edradour 16yr Barolo Cask Glen Scotia Double Cask Glendronach 12yr Glenfiddich 18yr Glenglassaugh Peated Glenlivet 15yr Johnnie Walker Black Lbl Lagavulin 16yr Laphroaig Qtr Cask Monkey Shoulder Springbank 15yr Talisker 10yr 17 27 19 16 50 19 16 14 17 16 21 21 17 42 9 19 18 10 26 16 AUS. 40.0% muesli, dried fruit, chocolate oats biscuits AUS. 41.0% red fruits, strawberries, cinnamon, port wine JAP. 46.0% buttered raisin toast, cereal, melting moments JAP. 45.0% vanilla wafer, caramel, dried sweet fruits JAP. 43.0% white flowers, nuts, tropical fruit, white grapes IRL. 40.0% marmalade, spicy wood, honeyed nuts IRL. 46.0% fig, orange zest, light toffee and golden sultanas Morris Single Malt Starward Nova Ichiro's Malt & Grain Nikka Coffey Grain Yamazaki 12yr Jameson Redbreast Lustau 13 15 19 24 35 9 26