pb plant based | v vegetarian All above prices are inclusive of VAT. Please let us know if you have any allergies or dietary requirements, Our dishes are made here and may contain trace STARTERS Black cabbage soup, chickling pea, herb croutons (pb) .................................................................................................................................. 9 Polpettine “cacio e ova”, tomato, guanciale, pecorino ................................................................................................................................. 13 Burrata, cime di rapa, tomato confit, taralli (v) ............................................................................................................................................................. 14 Smoked picanha carpaccio , pickled pear, horseradish mayo, topinambur crisps .................................................................. 18 SALADS add burrata +6 | salmon +8 | chicken +5 | avocado +7 Chicken Caesar, lettuce, croutons, anchovy, tomatoes, parmesan, soft-boiled egg .................................................................. 15 Butter lettuce, avocado, sherry vinaigrette (pb) .................................................................................................................................................... 13 Autumn grain bowl, bulgur, roasted vegetables, apple, pomegranade (pb) ...................................................................................... 15 Baby spinach, crispy phyllo, feta, scallion, dill, lemon dressing (v) ............................................................................................................. 14 SMALLS Focaccia Romana, smoked salt, olive oil (pb) ............................................................................................................................................................. 5 Mozzarella in carrozza, friarielli, chili (v) ....................................................................................................................................................................... 8 Crostino, lardo di Colonnata, Tropea onion, gremolata ........................................................................................................................................ 8 Charred carrots hummus, crudités (pb) ..................................................................................................................................................................... 13 TFC chicken, hot sauce ............................................................................................................................................................................................................... 11 Supplì cacio e pepe (v) .............................................................................................................................................................................................................. 8 Baked courgette flowers , smoked ricotta, tomato sauce (v) | add focaccia +2 ............................................................................ 8 Fried anchovies, scarola, provola, marinara sauce ................................................................................................................................................ 9 Prawn Scotch Egg “Okonomiyaki” Style 12 SOHO HOUSE TOKYO LUNCH COMBO Choose any two: Soup, Salad, Pasta or Sandwich 16 Available 12pm to 3pm, Monday to Friday MAINS Black cabbage risotto, pecorino di fossa, lemon (v) ....................................................................................................................................... 18 Brick chicken, “alla cacciatora”, chicory, garlic, chili .......................................................................................................................................... 20 Black cod, pak choi, tarragon, miso ................................................................................................................................................................................ 30 Pad Thai, rice noodles, vegetables, egg, seeds (v) | add prawns +6 | add chicken +5 ........................................................................ 16 Gnocchetti “alla gricia”, guanciale, porcini, pecorino .................................................................................................................................... 18 Salmon, swiss chard, beetroots, lemon créme fraiche ........................................................................................................................................ 25 Rib Eye steak, fries, bearnaise ............................................................................................................................................................................................. 29 Zucchini kofte, carrot hummus, herbs cous cous, tzatziki, cilantro (pb) ................................................................................................ 22 SANDWICHES Dirty Burger, cheddar, mustard, iceberg, tomato, pickle, fries ........................................................................................................... 18 Dirty Vegan Burger, iceberg, tomato, pickle, sweet potato fries (pb) ........................................................................................... 18 Avocado on toast, chilli, chives, sourdough (pb) | add poached eggs (v) + 2 ................................................................................. 1 4 Club sandwich focaccia, chicken, lettuce, tomato, bacon, fries ................................................................................................... 17 Seabass tacos, guajillo mayo, red cabbage, avocado, lime | add extra taco +6 ................................................................................. 12 SIDES at 7 Swiss chard | Tomato Salad | Sweet potato fries Mix Salad | Chicory | Fries add truffle & parmesan +3 SPECIAL HEALTHY DISH 18 Available 12pm to 3pm, every day DESSERTS Apple crumble pie, créme anglaise (v) 9 Baked cheesecake, berries (v) 8 Dark chocolate & pumpkin pie, amaretto, ice cream (v) 9 Matcha cake, raspberry, sorbet (v) 9 Red fruit, fior di latte ice cream (v) 8 SWEET WINES 75 ml Passito Bradamante, Nespoli 20 10 Vin Santo, Fattoria dei Barbi, Toscana 12 11 Moscato Bianco, Mosto dello Zucco, San Carlo, Sicilia 11 15 pb plant based | v vegetarian All above prices are inclusive of VAT. Please let us know if you have any allergies or dietary requirements, Our dishes are made here and may contain trace ingredients ICE CREAM & SORBET S per scoop 3 Chocolate | Vanilla | Salted Caramel | Coffee (V) Raspberry | Strawberry | Lemon | Passion fruit (pb) DESSERT COCKTAILS Eggnog, Bacardi Ocho Rum, double cream, milk, egg white 12 Alexander, Hennessy VS Cognac, Creme De Cacao Dark, double cream 13 ALL DAY