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foods_to_avoid_during_pregnancy_krishna

Krishna Medical Centre

This professional obstetrical advisory by Krishna Medical Centre breaks down the top 7 foods to avoid during pregnancy to safeguard both maternal and fetal health. It provides deep clinical insights into high-risk pathogens like Listeria monocytogenes, Toxoplasma gondii, and Salmonella, details the neurotoxic impact of high-mercury predatory fish, and establishes clear boundaries regarding raw sprouts, unpasteurized dairy, unwashed produce, and excess caffeine consumption.

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