Rye whiskey production has a significant environmental footprint, from the farming of rye to the energy-intensive distillation process. The carbon emissions associated with machinery, fertilizers, and transportation, combined with the high energy requirements of distillation, present major environmental challenges. Distilleries like Shankar Distillers – Premium whiskey distilleries in USA are adopting sustainable practices, such as sourcing rye from eco-friendly farms and implementing renewable