A BURNING OVEN TAPAS CHUNKY BEEF BALLS $15 DESIRE thyme, spicy garlic tomato gravy & grated grana padano STUFFED CHEESY JALAPENOS (V) $15 feta, mozarella & creamy avocado pesto COLD STARTERS PORTOBELLO CUPS (V) $15 creamy avocado chimichurri, crispy artichoke & balsamico MEDITERRANEAN OLIVES (VG) $12 PULLED LAMB CROQUETTES $16 spiced italian & greek olives feta, mozzarella & salsa verde BREAD & DIP $15 sourdough bread & choice of dip LEMON CAULIFLOWER WINGS (VG) $16 (avo pesto, jalapeno hummus or artichoke-burrata) lemon, pepper & fresh avocado salsa TRIO OF DIPS $35 ROASTED SHRIMP $16 SHARING sourdough bread & 3 dips 12hr oven roasted shrimp broth, smokey paprika, served (avo pesto, jalapeno hummus & artichoke-burrata) with toasted sourdough SICILIAN CROSTINI $14 A CHEEKY AFFAIR $19 TAPAS DEAL $69 whipped nduja, burrata & zaatar sprinkles smoked pork cheek, goats cheese & sun dried tomato choice of any 5 oven tapas plates CAPRICE BRUSCHETTA $14 creamy burrata, sweet roma cherry tomatoes & basil HALLOUMI SKEWERS (V) $19 add on Parma Ham +$5 smokey halloumi, roasted peppers & fresh avocado salsa ANTI PASTI PLATTER $39 PROSCIUTTO & GOAT CHEESE SALAD $19 CRISPY ARTICHOKES (VG) $20 olives, roasted peppers & eggplant, cold fresh spinach, sesame & sweet balsamico prosciutto ham, kale, goat cheese, charcoaled pears & roasted artichokes, burrata, feta, kolas salami, pecans MOLTEN BEEF CHEEKS $21 parma ham & sourdough CEVICHE $18 dill, goat cheese base, sliced cheek & sage thai herbs, fish sauce, roasted peanuts, lime & chilli, 500°C SARDINES $22 served with crunchy sourdough (please check with our staff for freshest fish of the week) mini sardines, served with olive oil & fresh herb oil, sourdough SMOKED MEATS $69 brisket, lamb shoulder, pork jowl, potato salad, PEPPERS & BURRATA $22 blistered padron peppers & creamy burrata greek salad, 1 dip, sourdough AGED CUTS RIB OF FIRE $24 AGED BEEF TOMAHAWK $99 12hr smoked short rib, avocado chimichurri & fried shallots RIBEYE $24 30 days dry aged, grass-fed ribeye (100 G) best cut from the prime rib 900g, dry aged, kampot pepper SIRLOIN $26 30 days dry aged, grain-fed sirloin (100 G) best cut from the hip TENDERLOIN 45 day dry aged, grain-fed tenderloin (100 G) tender and juicy, $29 BITES ROYAL PLATTER $120 best cut from the whole cow ribeye, lamb cutlets, spicy chorizo, HOT CHIPS $10 lamb croquettes, roasted cauliflower & mint salad KING'S PLATTER $46 add on MSG-Free Chicken Salt +$2 all three cuts, rosemary & wholegrain mustard (80 G each) PIZZA MARGHERITA(V) $20 fresh mozzarella, tomato marinara & basil MAINS Add Burrata + $8 SAUSAGE & MUSHROOM $22 $28 CAULIFLOWER STEAK (VG) tomato marinara, fresh mozzarella, spicy chorizo, oven baked cauliflower, beetroot mutabal shawandar, crushed mushrooms & caramelised onions pistachio & crispy kale CLASSIC HAWAIIAN $22 tomato marinara, ham, bacon, mozzarella & charred FISH OF THE WEEK $32 pineapples squid ink, thyme, avocado salsa, beetroot & pumpkin salad served on a bed of cous cous DESSERT CHICKEN SUPREME $22 Please confirm with our staff the catch of the day; FUDGIN AMAZING GLUTEN FREE grilled chicken, bacon, peppers and red spanish onion $12 salmon / sea bream / snapper / yellow fin tuna BROWNIES from natural sustainable fish farms in Lombok PEPPERONI LOVERS $22 almond flour, dark chocolate, fresh whipped cream & toasted walnuts tomato marinara , generously topped with pepperoni & Add $5 for blueberry & basil ice cream fresh mozzarella CLASSIC TIRAMISU $13 TASSIE KING PRAWNS $34 espresso, kahluah, mascarpone and cocoa CAPRICOSA SPECIAL $24 avocado salsa, beetroot & pumpkin salad, serve with cous cous wood fried mortadella ham, freshly caught sardine, $15 salad mushroom, olive & italian mozzarella KEY LIME PIE no bake cheesecake, roasted pistachio, fresh lime CRACKLING PORCHETTA $34 BARBEQUE BRISKET & CHEESE $24 served with poached pear salad & fig juice homemade barbeque sauce, smoked brisket, fresh mozzarella & sliced jalapeno CHARCOAL STEAK $36 150g 30 day dry aged Ribeye, served with avocado salsa, ARTICHOKE & MUSHROOM $24 charred asparagus & potato salad tomato marinara, artichoke & sliced mushroom Other Available Option VEGGIE LOVERS $24 Sirloin 150g, 30 day dry aged $39 aubergine, mixed peppers, sweet onion, melted mozza Tenderloin 150g, 45 day dry aged $42 VEGAN BUFFALO CAULI(VG) $22 MILDURA LAMB CUTLETS $39 cauliflower, avocado, mixed peppers, cashew pesto dip straight off the coals, creamy hummus & artichoke greek salad ADD CHEESE +$2 RED WINES WHITE WINES COCKTAILS GLS / BTL GLS / BTL DOCTOR'S PINOT NOIR $13/65 DOCTOR'S $13/65 OLD FASHIONED $20 whiskey, bitters & simple syrup SAUVIGNON BLANC COMMISIONER $14/69 CABERNET SAUVIGNON TOM COLLINS $20 DOCTOR'S ROSE $13/65 gin, lime juice, simple syrup & soda BREMERTON PLAINS $15/70 COMMISIONER $14/69 WHISKEY SOUR $20 CABERNET SHIRAZ CHARDONNAY whiskey, bitters, sweet & sour CAPE BARON $15/89 BREMERTON $15/79 COSMOPOLITAN $21 SHIRAZ CABERNET SAUVIGNON BLANC vodka, orange liquor & mixed berries THE BETTER HALF $16/89 DARK & STORMY $21 THE BETTER HALF $16/89 PINOT NOIR SAUVIGNON BLANC dark rum & homemade ginger beer FARM TO TABLE BTL $89 HEMINGWAY $21 PINOT NOIR PUNT ROAD BTL $109 white rum, grapefruit juice & lime juice CHARDONNAY NEGRONI $23 ALPHA BOX ICONA BTL $119 gin, cmapari & vermouth CABERNET SAUVIGNON SINGAPORE COCAINE $23 vodka, coffee liquor & espresso shot from Hangar Coffee BEERS HAPPY HOUR GIN SOUR $23 HALF/ FULL 4-7pm gin, simple syrup, egg white & lemon juice LION ISLAND LAGER $11/14 2 PINTS OF ANY BEER $25 STONE&WOOD PACIFIC ALE $11/14 2 CLASSIC COCKTAILS $30 BREWLANDER SESSION IPA $11/14 APEROL SPRITZ $5 APERITIFS $12/15 DOCTORS SAUVIGNON BLANC BREWLANDER XPA DOCTORS ROSE APEROL SPRITZ $15 DOCTORS PINOT NOIR GLASS$10 CROSSROAD GOLDEN ALE $12/15 BTL $49.50 CAMPARI SPRITZ $15 MOCKTAILS GIN MIXED BERRY TWISTER $13 TANQUERAY $13 strawberry, blueberries & soda TANQUERAY 10 $15 AFTERNOON BURN DELIGHT $13 FOUR PILLARS $17 orange juice, pineapple juice & grenadine MONKEY 47 $18 DEFINITELY NOT WHISKEY SOUR $13 HENDRICKS $19 orange juice, sweet & sour & soda GIN MARE $20 SPECIALTY VODKA TEQUILA TRIED & TRUE $13 ORGANIC KOMBUCHA $12 JOSE CUERVO GOLD $14 house brewed organic black tea kombucha SMIRNOFF $13 CODIGO BLANCO $20 Available in Apple / Lemongrass & Ginger STOLICHNAYA $14 CODIGO ROSA $20 GINGER BEER $12 BLACK COW $17 homemade organic ginger beer CODIGO RESPOSADO $22 SODAS WHISKEY FIREBALL $14 COKE (CAN) $5 MONKEY SHOULDER $16 CELEBRATION COKE LIGHT (CAN) $5 GINGER ALE (CAN) $5 BALVENIE 12 $18 SHOTS 6 SHOTS REDBULL (CAN) $5 JOSE CUERVO GOLD $60 RUMS BUTTERSCOTCH SCHNAPPS $60 SPRITE (CAN) $5 $13 FIREBALL WHISKEY $60 CAYO GRANDE LEMON LIME SODA $8 JAEGERMEISTER $60 BRUGAL ANEJO $14 LEMON LIME BITTERS $8 JAEGER BOMB $70 KRAKEN BLACK $17 SINGAPORE COCAINE $70 ELDERFLOWER SODA $8 BEENLEIGH $17 SODA/TONIC WATER $5 EL SUPREMO $18 QUICK & EASY BUTTER CROISSANT $3.50 add ham & cheese + $5 TOAST $5 Baked fresh daily, choose from EGGS ON TOAST $12 your choice of eggs BREAKFAST SAUSAGES $15 2 sausages & mixed salad PIMP MY DELI $15 olives, artichokes, pickles, cold cuts & toast ADD ONS GRILLED TOMATO $3 FETA $5 BACON $5 MUSHROOMS $5 SPINACH $5 CHOICE OF EGGS $5 fried, scrambled or poached SAUSAGE $6 BURRATA $9 PADRON PEPPERS $10 HALLOUMI $10 BEEF BRISKET $10
Enter the password to open this PDF file:
-
-
-
-
-
-
-
-
-
-
-
-