Rhône Menu $79 per person Starter Bread butter First Course Choice of 1 item Green Garlic Bisque California olive oil Ouroboros Mixed Lettuces Market crudite, herb emulsion, Parmesan Main Course Choice of 1 item Grilled Chicken Breast Kabocha squash puree, dandelion greens, pomegranate gastrique Seared Chilean Sea Bass Collard greens, mascarpone polenta, sauce américaine Braised Waygu Short Rib Celery root mousse, seared broccolini, demi glace Dessert Choice of 1 item Market Fruit Bowl fresh fruit, fruit consommé, seasonal sorbet Blood Orange Cake Blood orange mousse, honey cake, blood orange curd Chocolate Caramel Chocolate mousse, salted caramel, chocolate puffed rice **Please note that our menus may change without prior notice due to seasonality & availability.
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