Jean-Marc MA-POON 201 201 EARTHCHECK CERTIFICATION We are committed to improve and reduce our impact upon the environment Jean-Marc MA-POON . Empowering the communities within which we . FY 17/18 FY 18/19 HR % of Employee trained on NA 12% ethics Training hours for leadership NA 140 Hours development & technical capacity No of employees engaged in NA 25 the innovation programme % of women at Management NA 47% and board level CSR No of Environmental Initiative 2 3 No of CSR Initiative taken 72 89 No of Beneficiaries 135-+ 135-+ No of Voluntary hours 80 125 No of Staff involved 7 15 . FY 17/18 FY 18/19 No Lost time injury 2704 4144 No of reportable 0 1 cases Training hours 60 91 o 53.66 47.54 42.62 42.73 38.21 FY 14/15 FY 15/16 FY 16/17 FY 17/18 FY 18/19 1.38 1.32 1.14 0.97 0.87 FY 14/15 FY 15/16 FY 16/17 FY 17/18 FY 18/19 Long Beach has partnered with University of Mauritius on a Project tile “An assessment of food waste generated by the Food and Beverages sector of the Hotel Industry in Mauritius for Sustainable Food Waste Management”. This initiative has enable the hotel to win the Travel Life Waste Champion 2018. -30% . Plastic . Guests have the chance to immerse themselves in the beauty of nature with the guided endemic plants trail. Long Beach Chef Garden
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