VENA K O K E S A N T I P A S T A BEL PAESE / 1950 Perzgjedhje djathrash dhe proshutash cilesore IL CASARO / 1900 Perzgjedhje djathrash te vecante artizanal KROKETAT E VALES / 850 Kroketa polente, gorgonzola, djath brie i shkrire, guanciale i pjekur, krem lime ESCARGOT BOURGUIGNONNE / 600-1200 TORTA SALATA / 650 Pete sfogliate, Guanciale, veze, Grana Padano DOP, piper MERCADO DE SAN MIGUEL / 1450 Miks gjethesh, domate qershi, mozzarella, ton, veze e zier, ullinj, karrote, stika pishe PELLAZGE / 700 Domate shumengjyreshe, djath i bardhe dele, finok, capperi, ullinj taggiasche, marinim limoni Q E T ’ M O S J U B I BURRATA MARI E MONTI / 1600 Burrata pugliese, acciughe te detit Kantambrik, spec djeges turshi, erba cipollina, Crudo di Parma DOP POLPETTE AL SUGO / 900 Qoftet e famshme italiane me mish vici, krem domate, Grana Padano DOP, patate te skuqura, buke e thekur KERPUDHAT/ 800 Kerminj furre me gjalp dhe ereza te fresketa 6 ose 12 cope STOLEN TOAST / 1100 Buke speciale, porchetta, guanciale, scamorza, kimchi Sauce, salca e Chefit PIZZA CONNECTION / 900 TRADITA / 1300 Qofte vici, byrek me qumesht, fergese me melci vici, djath i bardhe i skuqur me bajame P A S T A BULEZA NE TIGAN / 1100 - 1900 Spaghetti me Prosecco DOC, krem djathi,qepe, curry, Jamon Serrano ose Jamon Iberico 75% de Bellota VACANZE ROMANE / 900 Rigatoni alla Gricia me djath pecorino, guanciale, karcof i skuqur K R Y E S O R E ASTROLOGIC SCHNITZEL / 1300 Kotolete pule me patate te shtypura dhe ereza ENTRECOTE ALLA PARISIENNE / 1800 Kontrofileto Black Angus e zgares e shoqeruar me salce jeshile dhe patate te skuqura POLLO ALLA MEDITERRANEA / 1400 Mish pule i skuqur me ereza dhe limon, capperi, stika pishe, domate te thata, ullinj Taggiasche, oriz Basmati, Grana Padano DOP P I A D I N A ROMAGNOLA / 600 Mortadella di Bologna IGP, scamorza, krem djathi, sallate jeshile, domate e fresket S A L L A T A ITALI KOMPLET / 1250 VALTELLINA / 700 Bresaola di Valtellina IGP, scamorza, krem djathi, rukola, lekure limoni TIROLESE / 650 Speck IGP, krem djathi, djath brie, kerpudha B R U S K E T A X X L VERONA / 1100 Proshute e pjekur, gorgonzola, domate qershi, fara pishe, susam BOLZANO / 1150 Salsice vici, scamorza, stracchino, domate te thara, kerpudha BOLOGNA / 1100 Sallate jeshile, salce domate, Mortadella di Bologna IGP, burrata pugliese, pistacchio BUFFALO BILL / 1200 Mozzarella di Buffala Campana DOP, Jamon Serrano Reserva, patate chips , spec djeges turshi AMERIKA / 900 Linguine me domate qershi, pelati, borzilok, kotolete pule me Scamorza dhe Grana Padano DOP CRETAN SUNSET / 800 Qofte me mish vici, tershere, veze, domate, hudher, qepe, vaj ulliri, koper, majdanoz, salce tzatziki AVERE FEGATO / 650 Melci te impanuara te skuqura, krem lime, erba cipollina TRIPPA / 700 Plenc vici i skuqur i shoqeruar me salce speci jeshil JAMON IBERICO 75% DE BELLOTA / 2000 Jamon Iberico 75% de Bellota, domate e grire e fresket, focaccia e thekur Tostada, speca padron, gildas, sallam chorizo, ullinj friture, kroketa me Jamon, chips patellxhani Pica e shtepise me salce domate, Grana Padano DOP, spec jeshil, qepe e kuqe, kerpudha, guanciale, stracchino, borzilok Kerpudha furre me Speck IGP, mozzarella, gorgonzola VENA K O K E S A N T I P A S T A BEL PAESE / 1950 Selection of quality italian salumi, ham and cheese IL CASARO / 1900 Selection of artisanal gourmet cheeses KROKETAT E VALES / 850 Polenta croquettes, gorgonzola, melted brie cheese, roasted bacon, lime cream ESCARGOT BOURGUIGNONNE / 600-1200 TORTA SALATA / 650 Puff pastry, sliced bacon, eggs, Grana Padano DOP, pepper MERCADO DE SAN MIGUEL / 1450 Mixed green salad, cherry tomatoes, mozzarella, tuna, boiled egg, black olives, carrots, pine nuts PELLAZGE / 700 Colored cherry tomatoes, sheep white cheese, fennel, capers, taggiasca olives, lemon dressing Q E T ’ M O S J U B I BURRATA MARI E MONTI / 1600 Burrata, Cantambric sea anchovies, pickled hot chili pepper, chives, Crudo di Parma DOP POLPETTE AL SUGO / 900 The famous italian beef meat balls, tomato sauce, Grana Padano DOP, french fries, toasted bread KERPUDHAT/ 800 Baked snails with butter and fresh herbs, 6 or 12 snails STOLEN TOAST / 1100 Special bread, porchetta, bacon, scamorza cheese, kimchi sauce, Chefs sauce PIZZA CONNECTION / 900 TRADITA / 1300 Beef meat “qofte”, “byrek” with milk, “fergese” with veal liver, fried white cheese with almond P A S T A BULEZA NE TIGAN / 1100 - 1900 Spaghetti with Prosecco DOC, cheese cream, onion, curry, Jamon Serrano or Jamon Iberico 75% de Bellota VACANZE ROMANE / 900 Rigatoni alla Gricia with pecorino cheese, bacon, roasted artichoke K R Y E S O R E ASTROLOGIC SCHNITZEL / 1300 Chicken cutlet with mashed potatoes and herbs ENTRECOTE ALLA PARISIENNE / 1800 Grilled black angus sirloin with homemade green sauce and french fries POLLO ALLA MEDITERRANEA / 1400 Fried chicken thigh with herbs, lemon, capers, pine nuts, dried tomatoes, taggiasca olives, Basmati rice, Grana Padano DOP P I A D I N A ROMAGNOLA / 600 Mortadella di Bologna IGP, scamorza cheese, cheese cream, green salad, fresh tomato S A L L A T A ITALI KOMPLET / 1250 VALTELLINA / 700 Bresaola di Valtellina IGP, scamorza cheese, cheese cream, arugula, lemon zest TIROLESE / 650 Speck IGP, cheese cream, brie cheese, mushrooms B R U S K E T A X X L VERONA / 1100 Cooked ham, gorgonzola cheese, cherry tomatoes, pine nuts, sesame seeds BOLZANO / 1150 Beef sausage, scamorza, stracchino cheese, dried tomatoes, mushrooms BOLOGNA / 1100 Tomato sauce, green salad, Mortadella di Bologna IGP, Apuglian burrata, pistacchio BUFFALO BILL / 1200 Mozzarella di Buffala Campana DOP, Jamon Serrano Reserva, potato chips, pickled hot chili pepper AMERIKA / 900 Linguine with peeled and cherry tomatoes, basil, chicken cutlet with scamorza and Grana Padano DOP CRETAN SUNSET / 800 Meat balls with beef, oat, eggs, tomato, garlic, onion, EVOO, dill, parsley, tzatziki sauce AVERE FEGATO / 650 Breaded and fried liver, lime cream, chives TRIPPA / 700 Fried beef tripe with pepperoni-based sauce JAMON IBERICO 75% DE BELLOTA / 2000 Jamon Iberico 75% de Bellota, fresh chopped tomato, baked focaccia Tostada, padron peppers, gildas, chorizo salami, fried olives, croquettes with Jamon, eggplant chips Homemade pizza with tomato sauce, Grana Padano DOP, green pepper, red onion, mushrooms, bacon, stracchino cheese, basil Baked mushrooms with Speck IGP, mozzarella, gorgonzola